Keke ndi imodzi mwazakudya zofunikira kwambiri kuti tizikondwerera komanso kuyamikira pamisonkhano yapadera yosiyanasiyana.Kununkhira ndi kukongola kwa makeke kumapangitsa anthu kugwa, koma kuti awonetsetse maonekedwe awo angwiro, kotero kuti nthawi zonse amatsimikizira maonekedwe okoma, ndiye kuti muyenera kumvetsera kwambiri ukhondo ndi ukhondo wa bolodi la keke.
Chifukwa mbale ya keke ndi maziko ofunikira kuti tiwonetse keke ndi kunyamula keke, ndikofunika kwambiri kuonetsetsa kuti mbale ya keke ndi yoyera komanso yaukhondo.Koma m’mawu otsatirawa, tidzagawana malangizo ndi njira zothandiza kuti keke yanu ikhale yaukhondo ndi yoyera, komanso yooneka bwino komanso yosangalatsa, kuti muonetsetse kuti mungapereke keke yanu kwa ena.
1: Konzekerani
Musanayambe kuyeretsa bolodi la keke, muyenera kukonzekera.Choyamba, muyenera kusonkhanitsa zipangizo ndi zipangizo zotsatirazi.Mwachitsanzo: kuyeretsa siponji kapena nsalu yoyeretsera, pulasitiki scraper, magulovu amphira, beseni lamadzi ofunda, botolo lamadzi oyeretsera, pokonzekera zinthuzi ndi zida kuti zitsimikizire kuti zinthuzi ndi zoyera, komanso zogwiritsidwa ntchito kuyeretsa. bolodi la keke.
Gawo 2: Masitepe oyeretsa
1. Chithandizo chokonzekera: Choyamba, tiyenera kuthira madzi ofunda okonzedwa m’sinki kapena beseni lalikulu ndithu, kenaka onjezerani madzi oyeretsera oyenera malinga ndi kuchuluka kwa madziwo, ndi kusonkhezera bwino.Izi zidzathandiza bolodi la keke kuchotsa mwamsanga mafuta otsala ndi zotsalira.
2. Ikani: Valani magolovesi a mphira, nyowetsani siponji kapena chiguduli, kenaka tsitsani madzi owonjezera, ndipo mofananamo mugwiritseni ntchito siponji kapena chiguduli chomwe chafinya madzi pamwamba pa bolodi la keke kuti muwonetsetse kuti akhoza kupukuta zonse. pamwamba pa bolodi la keke, zomwe zingathandize kuchepetsa madontho amakani.
3. Zilowerereni: Zilowerereni bolodi la keke mu sinki yonse yomwe idakonzedwa kale.Kenako zilowerereni bolodi la keke kwathunthu mu sinki ndikusiya kuti ikhale kwa mphindi 20.Lolani madzi mu sinki ndi njira yoyeretsera kuti aphwanye ndikuchotsa madontho pa bolodi la keke.
4. Chotsalira chotsalira: Mukatha kuviika kwa mphindi 20, mungagwiritse ntchito pulasitiki scraper ndi zida zina kuti muzipukuta pang'onopang'ono zotsalira pa bolodi la keke, kumbukirani kuti musagwiritse ntchito zitsulo kapena zida zakuthwa kuti muphwanye, kuti musaphwanye bolodi la keke.
5. Ntchito yachiwiri: Tsukani bwino bolodi la keke kachiwiri ndi madzi kuti muwonetsetse kuti zotsalira zonse zachotsedwa.Gwiritsani ntchito siponji yoyera kapena nsalu yopukuta kachiwiri kuti mutsimikizire kuti bolodi la keke ndi loyera komanso loyera.
6. Muzimutsuka ndi kuumitsa: Tsukani bolodi la keke ndi madzi kuti mutsimikizire kuti zotsukira zonse zachotsedwa.Kenaka, pukutani pamwamba pa keke ndi chiguduli choyera kapena chopukutira kuti muwonetsetse kuti bolodi la keke lilibe madontho amadzi ndi madontho kuti ateteze kukula kwa mabakiteriya.
Khwerero 3: Sungani ndi kukonza bolodi la keke
Pambuyo poyeretsa bolodi la keke, tikulimbikitsidwa kuchita izi kuti musamalire ndikusamalira bolodi la keke:
1. Kuyeretsa panthaŵi yake: Pambuyo pa ntchito iliyonse ya thireyi ya keke, mukhoza kuyeretsa mwamsanga madontho pa bolodi la keke kuti muteteze kudzikundikira kwa zotsalira za chakudya ndi madontho, kotero kuti tray ya keke kumbuyo kwanu ikhale yomasuka komanso yabwino.
2. Pewani kukanda: Poyeretsa bolodi la keke, muyenera kusamala kuti musagwiritse ntchito mipeni yachitsulo kapena zinthu zakuthwa podula pa bolodi la keke.Mipeni ya pulasitiki iyenera kugwiritsidwa ntchito kuchepetsa kukanda kwa bolodi la keke.
3. Samalirani pafupipafupi: Pakapita nthawi, mutha kuthiritsa bolodi la keke pafupipafupi kuti pakhale poyera komanso kuti pasakhale mabakiteriya.
4. Sungani bwino: Mukapanda kugwiritsa ntchito keke board, iyenera kusungidwa pamalo ouma ndi aukhondo kuti fumbi ndi litsiro zisawunjike.Matumba apadera a keke board kapena shrink matumba angagwiritsidwe ntchito posungira.
Khwerero 4: Mavuto ena omwe amapezeka poyeretsa bolodi la keke
Mawanga ndi ovuta kuchotsa: Ngati bolodi la keke lili ndi mawanga amakani, mutha kuyesa njira zotsatirazi kuchotsa,
(1) Pogwiritsa ntchito madzi a mandimu kapena vinyo wosasa woyera, tsanulirani madzi a mandimu kapena vinyo wosasa woyera pamwamba pa zopakazo ndikupukuta ndi nsalu yonyowa, chifukwa acidity idzathandiza kuthetsa madontho amakani.
(2) Pogwiritsa ntchito soda, menyani soda kukhala ufa, kenako ikani pamalopo ndikupukuta ndi nsalu yonyowa, chifukwa soda imakhala ndi zotsatira zochotsa madontho.
2. Pa vuto la fungo: Ngati thireyi ya keke itulutsa fungo, mutha kuyithetsa ndi njira zotsatirazi.
(1) Kuti mugwiritse ntchito madzi a soda, tsanulirani madzi a soda pa bolodi la keke, ndiyeno musiyeni kwa kanthawi musanawapukute ndi nsalu yonyowa, chifukwa madzi a soda amatha kuyamwa fungo.
(2) Sakanizani madzi a mandimu ndi mchere pamodzi, sakanizani mu phala, kenaka pakani pa bolodi la keke, musiye kwa kanthawi musanapukute, madzi a mandimu ndi mchere ndi othandiza kwambiri kuchotsa fungo.
3, .Pavuto loyambira, ngati pali zokopa kale pa bolodi la keke, mutha kuyesa njira zotsatirazi kuti mukonze:
(1) Gwiritsani ntchito sandpaper yabwino: sungani pang'onopang'ono zokopazo ndi sandpaper yabwino mpaka yosalala, ndiyeno pukutani ndi nsalu yonyowa kuti muchotse tinthu tating'ono.
(2) Pogwiritsa ntchito mafuta osamalira keke, perekani mafuta ochepa pa bolodi la keke, ndiyeno musiye kwa mphindi zingapo, pukutani ndi chiguduli chonyowa choyera.Mafuta osamalira keke angathandize kubwezeretsa malo osalala ku bolodi la keke.
Gawo 5: Malangizo owonjezera oyeretsa
1. Gwiritsani ntchito thaulo yotentha kuti muyambe kutentha.Musanayambe kuyeretsa bolodi la keke, mukhoza kutentha chopukutira chonyowa mu uvuni wa microwave.Kenako ikani chopukutira chowotcha pa bolodi la keke ndikuchisiya icho chiyimire kwakanthawi.
2. Pewani kugwiritsa ntchito maburashi okhwima kapena mitu ya brush kuti mutsuke bolodi la keke, makamaka omwe ali ndi zokutira zosamata, zomwe zingayambitse kuwonongeka kwa nsabwe ndi kusokoneza moyo wautumiki wa keke.
3. Yang'anani bolodi la keke nthawi zonse, makamaka pa zokutira zosamata.Ngati chophimbacho chikuphwanyidwa kapena kuwonongeka, musapitirize kugwiritsa ntchito, chifukwa zingakhudze thanzi ndi chitetezo cha keke.
4. Pewani kutenthedwa ndi dzuwa ndikuyika malo otentha kwambiri, zomwe zidzakhudzanso kuvala kwa bolodi la keke ndikukhudza moyo ndi khalidwe la keke.
Kusunga Ungwiro: Chitsogozo Chanu Chachikulu cha Kusamalira Keke Yopanda Spotless
Mfundo yofunika: Ili ndiye kalozera wabwino kwambiri wosunga bolodi lanu la keke kukhala loyera komanso lopanda malo.Kusunga bolodi la keke lopanda banga komanso loyera ndiye chinsinsi chowonetsetsa kuti kekeyo ndi yabwino.Potsatira njira zoyeretsera pamwambapa, komanso kusunga ndi kuyeretsa bolodi la keke nthawi zonse, mukhoza kusunga ukhondo ndi ntchito ya keke.Kuyeretsa ndi kukonza nthawi zonse ndi njira yabwino kwambiri yosungira keke, kuti muwonetsetse kuti mungasangalale ndi zosangalatsa zophika mikate paulendo wogwiritsa ntchito bolodi la keke, ngati muli ndi mafunso kapena malingaliro abwino, chonde tilankhule nafe kuti tikambirane.Pomaliza, zikomo powerenga!
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Nthawi yotumiza: Aug-14-2023